tag:blogger.com,1999:blog-96368410000013329.post4138850578741478225..comments2024-03-27T18:39:20.934+08:00Comments on 此奧不是此澳! (奧地利生活, 遊記, 煮食): 菠蘿炒牛肉Ohtriahttp://www.blogger.com/profile/08605945629360222046noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-96368410000013329.post-91118512894683193382013-10-07T05:07:39.213+08:002013-10-07T05:07:39.213+08:00Eureka
Nov 13, 2010 11:56 AM
remember, dun us...<br /><br /> Eureka<br /> Nov 13, 2010 11:56 AM<br /><br />remember, dun use "salt" to marinate the beef r... so tht's y i suggest adding a bit of soya sauce la... then that will be watery r ma, so add a bit corn starch... as adding the corn starch will make the beef sticks to the pan, so i suggest adding some drops of oil to marinate the beef together la... hope it helps... btw, if u want u can add some pepper to season the beef together gei... rememeber not to cook pineapple or any fruit for too long in frying the chinese dishes... Guten Appetit!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:40 PM<br /> 我都唔鍾意煮過d生果.d 菠蘿我好快上番碟.<br /><br />Hermit279<br /><br /> Hermit279<br /> Nov 13, 2010 9:30 AM<br /><br />蕃茄及青椒炒牛肉到不錯!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:37 PM<br /> 呢味我又少食喎.<br /><br />無聊鬼<br /><br /> 無聊鬼<br /> Nov 13, 2010 1:59 AM<br /><br />菠蘿好味呀~<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 3:31 AM<br /> 係呀<br /><br />fenix<br /><br /> fenix<br /> Nov 13, 2010 12:44 AM<br /><br />你用內功將牛肉既纖維震碎曬~~<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 1:02 AM<br /> 唔係你估!我功力好深厚架.<br /><br />Amour<br /><br /> Amour<br /> Nov 12, 2010 11:15 PM<br /><br />醃牛肉唔應該落薑汁!我用的方法,跟阿EUREKA教的一樣,有時候我還會在炒好的牛肉中加很少的酒!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 1:01 AM<br /> 唔可以落薑汁架? 仲 諗住 消滅咗舊 薑添 .<br /><br />Lisa<br /><br /> Lisa<br /> Nov 12, 2010 11:10 PM<br /><br />多少少芡汁個買相可能會好D呀!仲有D菠蘿太大舊喇!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 12:59 AM<br /> 我見個 買相都唔係咁討好所以冇乜放芡汁就影咗相.<br /><br />rity - yc<br /><br /> rity - yc<br /> Nov 12, 2010 11:00 PM<br /><br />一入嚟有音樂嘅, 嚇得我吖, 以為個電腦發左神經添..<br />好手勢喎, 免 "啄" 嘅免治牛.....<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 12:54 AM<br /> Sorry嚇親你. 我見人加音樂我又試吓囉.<br /><br />Oli<br /><br /> Oli<br /> Nov 12, 2010 10:59 PM<br /><br />免治牛都唔錯丫<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 12:57 AM<br /> 都唔錯架. 哈哈.<br /><br />Eureka<br /><br /> Eureka<br /> Nov 12, 2010 10:56 PM<br /><br />dun use ginger for pineapple beef r...u can juz use some oil la (1-2 drop, to prevent sticking the beef together n on the pan la), a bit of soya sauce la, some corn flour la, some sugar la...then marinate it for 15 minutes la... then u saute the beef first in the pan, and finally adding the pineapple trunks when the beef is 80% cooked... dun turn over the beef slices too often r....<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 12:56 AM<br /> 今次係想消滅咗舊 薑.咁我下次用你個方法試吓.<br /><br />風神與蘇蘇<br /><br /> 風神與蘇蘇<br /> Nov 12, 2010 10:17 PM<br /><br />牛肉片炒到變咗免牛, 真係神附其技呀<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 12:55 AM<br /> 美男廚房乜都有可能.Ohtriahttps://www.blogger.com/profile/08605945629360222046noreply@blogger.comtag:blogger.com,1999:blog-96368410000013329.post-8464045266833349162013-10-07T05:07:07.641+08:002013-10-07T05:07:07.641+08:00Eu
Nov 13, 2010 7:24 PM
咁慳呀!你嗰邊d薑又冇我呢邊咁貴架!
Re...<br /><br /> Eu<br /> Nov 13, 2010 7:24 PM<br /><br />咁慳呀!你嗰邊d薑又冇我呢邊咁貴架!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:16 AM<br /> 唔記得幾錢一pack.<br /><br />Desafinado<br /><br /> Desafinado<br /> Nov 13, 2010 7:06 PM<br /><br />肉片炒到變免治,梗係你太肉緊。 手勢應該溫柔 啲 嘛,正如 Jamie Oliver 話齋,搓麵糰都要幻想自己 making love to a beautiful woman 。<br /> <br />Btw , 啲 飯睇落似係西人牌子無味無道 嗰啲咁噃 ,你 嗰 邊係 咪 好難買到靚米?我上次響 Aldi 買 咗 包西人米,中計!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:18 AM<br /> 係呀,係西人米,冇飯味架. 但係我又唔係成日食飯,唔想買一大包中國米.<br /><br />路霸<br /><br /> 路霸<br /> Nov 13, 2010 6:39 PM<br /><br />噢! 地利 ..Oh!tria:<br />睇個樣都幾得,下次諗多幾款可以開間外賣中菜店,喺外國中菜咪好掂既!不過啲老番剩識食炒飯&咕嚕肉,你要學埋先得!!<br />Diy<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:21 AM<br /> 炒飯&咕嚕肉我都掂架!!<br /><br />Pandos - 喺Krakow<br /><br /> Pandos - 喺Krakow<br /> Nov 13, 2010 6:26 PM<br /><br />菠蘿炒牛肉 唔 係 要用 真 菠蘿?? ???<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:22 AM<br /> 我亞媽係用罐頭菠蘿架.開 真 菠蘿都幾煩.<br /><br />小豆靚鳥.Elegante pájaro<br /><br /> 小豆靚鳥.Elegante pájaro<br /> Nov 13, 2010 4:18 PM<br /><br />(Empty)<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:30 PM<br /> 好味~!<br /><br />Gael<br /><br /> Gael<br /> Nov 13, 2010 2:08 PM<br /><br />用黑椒醃又如何?<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 2:15 PM<br /> 學亞媽煮 餸,佢好似冇用黑椒播.<br /><br />Helena<br /><br /> Helena<br /> Nov 13, 2010 12:11 PM<br /><br />吓!我岩岩睇到,你用火鍋果種生牛肉炒?唔係嘛~ 唔怪之得散曬啦!果D生牛肉片,除左火鍋,只係適合韓燒加調味醬食,快炒就勉強可以。<br /> <br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:31 PM<br /> 我亞媽係用呢d牛肉片炒個喎.<br /><br />Amour<br /><br /> Amour<br /> Nov 13, 2010 12:07 PM<br /><br />我炒菠蘿牛肉,會加一些自家醃製的子薑,好好味架!<br />消滅舊薑﹖磨汁做薑汁撞奶!又或者用D薑汁來醃豬扒同雞扒!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:32 PM<br /> 薑汁來醃豬扒同雞扒...等我睇吓有冇食譜先. 係喎,你都係專家(我估),咁你有冇食譜呀?<br /><br />Helena<br /><br /> Helena<br /> Nov 13, 2010 12:07 PM<br /><br /> 你有嘗試的毅力,真係值得欣賞!<br />牛肉要林,除左買料要靚之外,我記得有人教過:要啤水過夜,醃時要落糖、喼汁、油、少少豆粉、少少豉油咁上下。D種係較傳統既做法。<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:35 PM<br /> 我只係怕佢 騷..<br /><br />Eureka<br /><br /> Eureka<br /> Nov 13, 2010 11:57 AM<br /><br />n ya, adding sugar will soften the beef a bit too<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 13, 2010 4:42 PM<br /> 呢個我上網都見人咁講.Ohtriahttps://www.blogger.com/profile/08605945629360222046noreply@blogger.comtag:blogger.com,1999:blog-96368410000013329.post-55664117205498444062013-10-07T05:06:37.394+08:002013-10-07T05:06:37.394+08:00iris
Nov 14, 2010 10:34 PM
你點可以炒到肉片變左肉粒咁勁o既!!...<br /><br /> iris<br /> Nov 14, 2010 10:34 PM<br /><br />你點可以炒到肉片變左肉粒咁勁o既!!<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 15, 2010 6:00 AM<br /> 我武功高啫。<br /><br />xxl<br /><br /> xxl<br /> Nov 14, 2010 3:21 PM<br /><br />你d廚藝真係千變萬化! 有d似表演魔術.<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 6:18 PM<br /> 肉片變免治牛<br /><br />Shan Shan<br /><br /> Shan Shan<br /> Nov 14, 2010 9:26 AM<br /><br />看落真喺似免治牛多啲﹗菠蘿炒牛肉,未整過﹗椰菜炒牛肉,以前阿媽常煮﹗<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 6:18 PM<br /> 椰菜炒牛肉我又未食過喎.<br /><br />Petite poupee @安提比<br /><br /> Petite poupee @安提比<br /> Nov 14, 2010 2:04 AM<br /><br />加罐頭菠蘿啲水-- don't add it, those are preservative.<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 6:16 PM<br /> 唔怕啦,又唔係日日食.<br /><br />Yun<br /><br /> Yun<br /> Nov 14, 2010 1:52 AM<br /><br />我認真架 ~~ 我)係hk個陣最鍾意大奸樂既免治蛋牛飯 不如你下次整呢味呀<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 6:15 PM<br /> 免治蛋牛飯都好耐冇食.<br /><br />笨拙OL<br /><br /> 笨拙OL<br /> Nov 14, 2010 12:12 AM<br /><br />用打邊爐o個種薄 牛肉當然會 變咗免治牛啦 另外, 你豆粉落得太多, 變左漿糊, 當然 黐鑊.<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:20 AM<br /> 我亞媽係用呢d牛肉片炒個喎 下次唔 落豆粉<br /><br />ak<br /><br /> ak<br /> Nov 13, 2010 11:20 PM<br /><br />真係好得意呀菠蘿好大嚿牛肉咁濕碎 , 妹仔大個主人婆 .<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:16 AM<br /> 菠蘿炒牛肉,菠蘿係重點黎架,唔係妹仔<br /><br />Pandora 香傭講法文<br /><br /> Pandora 香傭講法文<br /> Nov 13, 2010 10:21 PM<br /><br />菠蘿大過牛肉, very special<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:11 AM<br /> 菠蘿炒牛肉嘛!菠蘿係重點<br /><br />EE<br /><br /> EE<br /> Nov 13, 2010 9:33 PM<br /><br />美男廚房~~下次又整乜呀<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:12 AM<br /> 已經post咗另一傑作!<br /><br />Yun<br /><br /> Yun<br /> Nov 13, 2010 7:38 PM<br /><br />恭喜恭喜! 見到你碟飯, 我有D想食免治牛飯加隻蛋<br />Reply this comment<br /><br /> 噢!地利 Oh!tria<br /> 噢!地利 Oh!tria<br /> Nov 14, 2010 12:13 AM<br /> 你其實係咪笑梗我.Ohtriahttps://www.blogger.com/profile/08605945629360222046noreply@blogger.com