oi bokkeum오이볶음

某日巡blog見呢個韓國炒青瓜oi bokkeum오이볶음. 材料屋企有,我又整。
http://www.koreanbapsang.com/2015/02/korean-cucumber-side-dish.html

 

青瓜切片，用鹽醃醃，出水. 揸乾水後備用.

炒香蒜蓉，落青瓜炒熟。息火,撈入蔥花,麻油,芝麻。
我唔記得落蒜蓉都覺好食.

 
1. 1 pound Persian cucumbers (about 5) or English cucumber (1)
2. 1-1/2 teaspoons salt
3. 2 teaspoons vegetable or canola oil
4. 1/2 teaspoon minced garlic
5. 1 scallion, finely chopped
6. 1 teaspoon sesame oil
7. 1/2 teaspoon sesame seeds