2008年11月23日星期日

酥皮蛋撻

好懷念香港屋企樓下間麵包舖嘅蛋撻,同佢有得輝只有『敵視黎』嘅蛋撻。 呢度冇蛋撻,但係超市有現成酥皮麵團,咁就自己整啦。雖然樣衰衰,但係有蛋撻味架。
材料: Butter-Blätterteig (酥皮麵團), Eier (:兩隻), Zucker (: 本杯), Vanille Zucker (Vanilla8g ), Milch ( :小小)

1 則留言:



  1. janejane
    Dec 26, 2012 7:02 PM

    如果我來奧地利......你整俾我食! [(laughing)]
    Reply this comment

    噢!地利 Oh!tria
    噢!地利 Oh!tria
    Dec 26, 2012 9:09 PM
    呢個我冇整好耐. 整得多,食唔晒. 隔咗夜又唔好食.

    Regina

    Regina
    Nov 22, 2008 10:34 PM

    it looks alright! i miss eggtart too
    Reply this comment

    噢!地利 Oh!tria
    噢!地利 Oh!tria
    Nov 23, 2008 7:17 AM
    no egg tart in your town? I have seen egg tart in Brussel.

    Erica

    Erica
    Nov 22, 2008 12:33 PM

    ps: 如果我來奧地利.....帶一打畀你食~哈哈
    Reply this comment

    噢!地利 Oh!tria
    噢!地利 Oh!tria
    Nov 23, 2008 7:17 AM
    Thanks in advance.

    Erica

    Erica
    Nov 22, 2008 12:33 PM

    你都幾犀利....成日自己整野食...
    Reply this comment

    噢!地利 Oh!tria
    噢!地利 Oh!tria
    Nov 23, 2008 7:18 AM
    想食冇計

    Yahoo! User

    Yahoo! User
    Nov 22, 2008 5:37 AM

    焗幾耐? 幾多度? 呢D 野.
    Reply this comment

    噢!地利 Oh!tria
    噢!地利 Oh!tria
    Nov 22, 2008 6:04 AM
    我用最高溫,焗到見到蛋漿熟為止。 (sorry 我冇計時 )

    Yahoo! User

    Yahoo! User
    Nov 22, 2008 5:14 AM

    幾靚. 火路係點 ??? thx in advance.
    Reply this comment

    噢!地利 Oh!tria
    噢!地利 Oh!tria
    Nov 22, 2008 5:20 AM
    唔係好明乜嘢叫火路添 !

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